Our Restaurant
From the moment you descend into the decadent grotto that is The Stockbridge Restaurant you know you’re in for a treat.
The restaurant is beautifully decorated with fresh flowers and fairy lights, quality linen and heavy silver cutlery. The food is exceptional, using fresh seasonal produce, locally sourced, with a highlight being Scottish hand-dived scallops.
The service is impeccable and the whole pleasurable experience will stay with you for days. All this served in an intimate, charming location make the Stockbridge the ideal place for a little romantic dinner for two, family celebration, business and informal lunches.
Edinburgh: The Capital Guide
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Awards
The Stockbridge Restaurant has won a selection of awards in the time it has been open:
1AA rosette 2007
Scottish Chef Awards
City Chef of the Year 2008
Third for gourmet menu 2008
Shortlisted new scottish restaurant 2005
Shortlisted for City Chef 2007
Shortlisted for Gourmet menu 2007
Top Table
Edinburgh Restaurateurs Association
Gold award in 2004 and recommended in 2006
Eat Scotland
Silver award 2007
Mentioned in the Michelin guide
Hardens guide 2008 survey commended
Eat Scotland Silver Award 2008
The list eating and drinking hitlist 08/09