Our Sample Dessert Menu
Desserts
Treacle Toffee Sponge
Raven Ale sponge served with treacle butterscotch sauce, hops foam and vanilla ice cream. £5.95
Plum Crumble
Plum compote topped with an almond crumble. Served with vanilla anglaise and praline ice cream. £5.95
Apple Charlotte
A traditional classic bread pudding filled with apple compote, Served with strudel slice and clotted cream sorbet. £5.95
Chocolate Soup
Warm chocolate ganache, served with praline agliotti and select chocolate garnish. £5.95
Selection of cheese from I.J. Mellis - £7.95
Selection of homemade Sorbets or ice creams - £4.95
Coffee & petit fours - £3.00 - £3.75
Liqueur coffees & petit fours - £6.95
Dessert Wine
1. Domaine Força Réal “Rivesaltes Hors d’Age” – France (Rousillon) 50c £16.95
A beautiful auburn coloured wine that has been barrel aged for 12 years to create this amber nectar of southern France. A delicious nose of Demerara sugar, roasted nuts, prunes and dried fruits leads to a palate that is mouth filling and intense. per glass £4.50 125ml
2. Domaine Força Réal “Muscat de Rivesaltes” – France (Roussillon) 50cl£18.95
A delightful southern French Muscat bursting with fresh grape aromas and a hint of musk. On the palate it is delicately sweet with touches of honey and a super freshness. per glass £4.80 125ml
3. The Raconteur Late Harvest Shiraz, Ceravolo - Australia 2006 50cl £28.95
Deep purple-red ;dense, dark depth of richest chocolate and blueberry pudding imaginable. per glass £7.50 125ml
Cannot guarantee any deserts are nut free. Please consult staff for allergy advice.
* contains nuts
Prices include VAT @ 20%
Service is not included, except on groups of 6 or more when a discretionary 10% will be added
